Surviving and Thriving in Bethabara Farms

So, last Sunday evening I spent time in my garden picking tomatoes, eggplant and onions. Everything was lush and green. This week, Albuquerque had at least two nights that hit 28 degrees. I know it is October but I still wasn't expecting it. Within a week, the morning glories have shriveled, the peach tree lost its leaves and the veggies are dead. My Dad is coming for a visit on Tuesday and I was really hoping he'd be able to see the yard before everything turned brown. For some odd reason, my family seems to only visit when it's the cold season. But oh well... I'm usually a very "glass is half full" kinda gal so I'm trying to focus on the delightful crisp temperatures, the joy of my fireplace in the evenings and the cozy down comforter covering my bed. I'm also planning some home improvements while it's too cold to garden. I hope to paint the living room, kitchen and hallway and put in new flooring throughout before my heirloom seed p...